Delicious Steak & Hamburger Sauce

Delicious Steak  & Hamburger Sauce

Delicious Steak  & Hamburger Sauce - a satisfying family favorite that uses fewer ingredients without compromising the taste. Made with ground beef steak and marinated in a very delicious onion mushroom sauce! Pure comfort food that is easy to put together!

Preparation: 15 minutes    Cook:20 minutes     Total:35 minutes

Ingredients

HAMBURGER

• ▢1 pound ground beef
• ▢1 egg
• ▢1/4 cup bread crumbs
• ▢½ -1 teaspoon white or black pepper
• ▢1 teaspoon salt
• ▢2 tablespoon minced or grated onion
• ▢1 teaspoon minced garlic

MUSHROOM ONION GRAVY

• ▢2 tablespoons all-purpose flour
• ▢1 cup beef broth
• ▢½ cup water
• ▢2 tablespoons butter
• ▢1 – 1 ½ cup sliced mushroom
• ▢1 cup onion , thinly sliced
• ▢1 teaspoon minced thyme
• ▢1 tablespoon minced garlic
• ▢1/2 tablespoon Worcestershire sauce
• ▢1 teaspoon creole seasoning (adjust to taste)

Instructions

• In a large bowl, add ground beef, egg, bread crumbs, pepper, salt, grated onion and minced garlic.
• Using your hands gently combine until it’s fully mixed.
  
• Then divide into about 4-6 portions. Lightly flatten the patties – set aside.
  
• In a medium bowl, whisk together the flour broth and water . Set aside
  
• Heat a lightly oiled skillet or pan on medium -high heat. Cook patties for 2 minutes each side or until just browned. Remove patties and set aside.
• Add about 2 tablespoons butter, followed by mushrooms ,onion , thyme ,garlic Worcestershire sauce and creole seasoning to the skillet, and sauté 6 minutes or until tender.
  
• Add prepared gravy, and bring to a boil. Return patties and drippings to skillet. Salt and pepper if desired.
  
• Cover, reduce heat to low, and simmer 8 to 10 minutes, adjust with more stock or water for desired thickness.
  

Nutrition Information:

Calories: 430kcal (22%)| Carbohydrates: 15g (5%)| Protein: 25g (50%)| Fat: 30g (46%)| Saturated Fat: 13g (81%)| Cholesterol: 136mg (45%)| Sodium: 859mg (37%)| Potassium: 616mg (18%)| Fiber: 2g (8%)| Sugar: 3g (3%)| Vitamin A: 465IU (9%)| Vitamin C: 6.2mg (8%)| Calcium: 52mg (5%)| Iron: 3.3mg (18%)

Source : here