Grilled Chicken with Mango Avocado Salsa

Grilled Chicken with Mango Avocado Salsa

Spiced grilled chicken breasts topped with a sweet and tangy mango avocado salsa.

Prep Time5 mins

Cook Time10 mins

Total Time15 mins

Course: Main Course

Cuisine: American

Keyword: grilled chicken, grilled chicken recipe

Servings: 4

Calories: 401kcal

Author: Rena

Ingredients

• 4 thin boneless skinless chicken breasts
• 2 teaspoons olive oil
• 2 teaspoons chili powder
• salt to taste
• 1 cup diced mango
• 1 cup diced avocado
• the juice of 1 lime
• 1/2 cup minced red bell pepper
• 1/4 cup chopped cilantro

Instructions

• Heat a grill over medium-high heat. Drizzle the olive oil over the chicken breasts and sprinkle with the chili powder and salt to taste.
• Grill for 4-5 minutes on each side or until cooked through.
• While the chicken is cooking, combine the mango, avocado, red bell pepper and cilantro in a bowl. Stir in the lime juice and salt to taste.
• Spoon the salsa over the chicken and serve.

Notes

Nutritional facts:

Please keep in mind that the nutritional information is calculated using a nutrition facts calculator. It is a rough estimate and can vary greatly based on products used.

Nutrition

Calories: 401kcal | Carbohydrates: 48g | Protein: 28g | Fat: 10g | Saturated Fat: 1g | Cholesterol: 72mg | Sodium: 151mg | Potassium: 658mg | Fiber: 6g | Sugar: 32g | Vitamin A: 7260IU | Vitamin C: 38.5mg | Calcium: 45mg | Iron: 3.7mg